This flowery broken orange pekoe tea is an exceptional black tea with a unique medium bodied brew and a strong character made from thinly rolled, handpicked Lumbini Valley tea leaves, which are then fired to perfection.
Cup Colour: Bright dark honey with a hue
Taste: Dark honey taste with a sweet ending
Strength: Strong
Ingredients: Pure Ceylon Tea 100% from Camellia Sinensis
How to Brew
Recommended to use spring water
Water temperature: 90˚C
2g per person
150ml of water per cup
Brew time 3 - 5 Minutes
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