These beautiful and rare Golden tips were crafted by Lumbini Tea Masters at the Lumbini tea garden in Lumbini Tea Valley exclusively in limited quantities.
A pure handpicked garden fresh Lumbini tea buds are used to produce this exclusive tea which portrays a golden brew with a tender flavour and smooth aroma.
Cup Colour: Light amber colour with a rose hue
Taste: A combined taste of raisin and apricot with a light sweet aftertaste
Strength: Light
Ingredients: Pure Ceylon Tea 100% from Camellia Sinensis
How to Brew
Recommended to use spring water
Water temperature: 85-90˚C
4g per person
150ml of water per cup
Brew time 3 - 5 Minutes
Multiple brews
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