Nuwara Eliya tea infusion in the cup gives a perfect light colour, with a golden hue and a delicately fragrant flavour.
Nuwara Eliya, the best-known of Sri Lanka’s tea-growing districts, is the most mountainous and has the highest average elevation. Combined with low temperature, this produces teas of the exquisite bouquet.
The infusion in the cup is the lightest (palest) of all the types of Ceylon Tea, with a golden hue and a delicately fragrant flavour.
75g Loose Leaf Tea
Ingredients: 100% Pure Ceylon Black Tea.
How to Brew
Recommended to use spring water
Water temperature: 95˚C –100˚C
1 Tea Spoon (2g) per Person
220ml of water per person
Brew time 3 - 5 Minutes
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